This premium coffee has been worked on since the early 70's. The community in Santa Barbara, Huehuetenango formed a co-op that shares a wet mill and holds regular meetings on coffee production. This has allowed their product to excel over the years.
Notes: Apple, Toffee, Chocolate, Balanced
Style: Whole Bean
Country of origin: Guatemala
Our coffees are roasted to perfection on a 10kg Proaster THCR-06. We aim to find the sweet spot in every coffee that we roast.